Plant-derived chemicals called cardenolides have long been used to treat heart disease, and have shown potential as cancer therapies. But...
Medicinal Plant
In a perspective published in the New England Journal of Medicine, researchers from the Benson-Henry Institute (BHI) for Mind Body...
Psilocybin mushrooms have been found to have minimal harmful effects and could potentially benefit those with depression. But they remain...
A webinar on Ayurvedic formulation for enhancing the immunity was organized by Arogya Bharti. The webinar was presided by Dr....
A plant-based diet can help prevent and manage asthma, while dairy products and high-fat foods raise the risk, according to...
In Southeast Asia, the fruit, flowers, and leaves of Indonesia's "Melinjo" tree are traditional foods. Researchers from Kumamoto University, Japan...
Researchers at Western University are studying a molecule found in sweet oranges and tangerines called nobiletin, which they have shown...
For years, curry lovers have sworn by the anti-inflammatory properties of turmeric, but its active compound, curcumin, has long frustrated...
Children and teens with epilepsy who were treated with pharmaceutical cannabidiol (CBD) had much better seizure control than those who...
Researchers from the University of Sydney have conducted the first global review of herbal medicines for weight loss in 19...
For hundreds of years, practitioners of traditional Chinese medicine have used an herb called Stemona sessilifolia as a remedy for parasitic infections,...
Every body wants to know the different types of food we should eat to have a healthy, balanced diet, and...
Considering that India not only mentions marijuana in its ancient scriptures and Ayurvedic texts, but is also one of the...
Low/no calorie sweeteners can make a useful contribution to public health strategies Publication of 'Expert consensus on low calorie sweeteners:...
2–3 oz of walnuts' daily may benefit heart and gut health.A new trial suggests that people who eat walnuts every...
